Cactus - Intense Hydration Gel Mask
Quench and rejuvenate dry, dehydrated skin with our ultra-hydrating and skin-nourishing gel mask. Formulated to help plump skin and soften fine lines and wrinkles, leaving skin supple and complexion radiant.
KEY INGREDIENTS:
Prickly Pear:
A fruit belonging to the cactus family. Prickly pear has been shown to soften wrinkles, stimulate new cell growth, calm inflammation, help restore elasticity & brighten overall complexion. Its high lineolic acid content soothes even the most dehydrated skin and helps prevent premature aging.
Matcha Tea Powder:
Contains EGCG, a hard to find antioxidant that counters the effects of UV rays, pollutants, radiation & chemicals.
Nopal Cactus Powder:
Contains 17 amino acids and antioxidants to help soothe and smooth damaged, dry and aging skin. Nopal is loaded with an impressive amount of vitamins and has superb moisturizing capabilities, helping to reduce the appearance of fine lines & wrinkles.
Sodium Hyaluronate - vegetable derived :
Is a powerful humectant that attracts and holds onto water making it the ultimate skin moisturizer, plumping skin to decrease the appearance of fine lines and wrinkles.
DIRECTIONS:
Apply even layer to clean skin. Leave on 15-20 minutes or until mask is dry. Rinse with warm water, pat dry.
Although unlikely, if irritation occurs discontinue use. External use only. Stir occasionally if necessary.
STORAGE:
Store in a cool, dry place out of direct sunlight. Best used within 6 months.
*Due to all natural ingredients scent, colour and texture may vary slightly. Colour will change over time – this does not change the product's efficacy. Storage in fridge can prolong shelf life, consistency, and colour.
INGREDIENTS:
Aloe Barbadensis (aloe) Leaf Juice, Hydroxyethylcellulose (plant derived), Glycerin (flax seed derived), Opuntia Ficus-lndica (prickly pear) Seed Oil, Persea Gratissima (avocado) Seed Oil, Opuntia Ficus-Indica (nopal cactus) Powder, Matcha Tea Powder, Sodium Hyaluronate, Chlorophyll (mulberry leaf derived), Leuconostoc/Radish Root Ferment Filtrate, Lactobacillus, Cocos Nucifera (coconut) Fruit Extract, Xanthan Gum, Lecithin (plant derived), Sclerotium Gum, Pullulan, Pear Melange (blend of essential oils)
2oz | 60mL Glass Jar